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Shakshuka (pronounced "shack-shoo-kah) is a Middle Eastern breakfast staple in which eggs are poached in a spicy tomato sauce (also... Read more
Our take on the popular margarita, featuring a simple blend of tequila, orange liqueur, freshly squeeze lime juice and a... Read more
A crowd-pleasing spicy, savory and cheesy South-of-the-Border inspired appetizer that's sure to be the hit of your next get-together, tailgate... Read more
A fun and fruity tropical drink with a hint of spice at the end -- a great spin on a... Read more
A solid rum punch with just a hint of spice and a favorite at some of the Gaspirilla events we'd... Read more
A simple, flavor-packed vegetable dish for the grill. It makes a great starter or side dish, as well as a... Read more
Our take on the classic peri-peri chicken, it's easy to put together and its savory, spicy and satifying flavors will... Read more
A quick weeknight take on tacos that works great with either fresh or leftover steak. Ingredients:1/2 lb. steak (can be... Read more
A great, simple and satisfying grilled meal that can be done in minutes. What's unique is how the hot sauce... Read more
Our good friends Fonz and Gary, of the cooking channel Cooking with Canes, came up with this recipe for a... Read more
This fun recipe, which infuses the flavors of our sauces into a burger in three ways -- mixed into the... Read more
Our version of the classic Coronation Chicken Salad mixed cooked chicken with dried fruit, nuts, spices and our own Caribbean... Read more